Charcoal fire-grilled, our hand cut signature steaks and prime rib have a flavor all their own. No steak sauce required! Don't forget about our prime rib on Wednesdays and Saturdays!
Whether you're looking for salmon from the Bay of Fundi, Maryland style crab cakes, or lemon Parmesan cod, we have lots of delicious seafood dishes to choose from.
We have a delicious selection of chicken, pork, and pasta to choose from, and vegetarian options and children's menus are available upon request.
Have an event, party, luncheon, meeting, or any reason to celebrate with friends or family?
Book our Still Room for your special occasion!
Call us to book your event!
It's a fan favorite here at the Gold Eagle Inn Restaurant! Our prime rib is slowly roasted to perfection to melt in your mouth. Come in on a Wednesday or Saturday to give it a try yourself.